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$95 Per Person 

 

 

Cold Appetizers

 Assorted Fish Platter - Butter Fish, Salmon, Sturgeon

Norwegian Herring with Onion

Assorted Meat Platter - Prosciutto, Chicken Breast, Basturma, Beef Tongue

Salo over Toasted Bread or Bacardi Torched Salmon

Babushka’s Pickles - Pickled Cucumbers, Tomatoes and Cabbage

Georgian Style Eggplant or Shrimp Cocktail Over Dry Ice

Crapes with Red Caviar

 

Salads

Eel Salad - served with Eel over Lettuce and Seaweed Salad , with Teriyaki Sauce and sesame seeds.

Fresh Salad or Avocado Salad - Sweet Pepper, Tomatoes, Cucumber, Black Olives, Feta Cheese

Oliver Salad - Potato, Eggs, Carrot, Pickle, Bologna, Green Peas

  

Hot Dishes

Khachapuri & Mushroom Julienne

 Home Made Potatoes with Mushrooms or Boiled Potatoes

Lamb Bucco or Lulya Kebob – served with Beans and Risotto

Grilled Shrimps and Scallops or Grilled Salmon (wrapped in Cedar Woods)  with Truffle Mashed Potatoes and Shrimp

Kebob Tower -- Chicken, Pork , Lamb with Grilled Vegetables

 

Dessert

Fruit Plate -- Grapes, Watermelon, Strawberries and Seasonal Fruits

Choice of one or a combo of

Homemade Napoleon

Tiramisu

Coffee and Tea

 

Wine and Vodka are included

 

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